STRATEGI UMKM DESA MEMASUKI INOVASI DISTRUPTIF PADA SOCIETY 5.0 DI DESA KETOS KECAMATAN KIBIN KABUPATEN SERANG

Authors

  • Abdul Aziz Universitas Bina Bangsa
  • Abdul Rauf Chaerudin Universitas Bina Bangsa
  • Apri Sukardir Universitas Bina Bangsa
  • Zidan Nugraha Universitas Bina Bangsa
  • Evi Ayuning Shilvia Maharani Universitas Bina Bangsa
  • Putri Samrotul Hidayah Universitas Bina Bangsa
  • Muhamad Baharudin Syahidillah Universitas Bina Bangsa
  • Ahmad Ricky Rajabi Universitas Bina Bangsa

DOI:

https://doi.org/10.46306/seumpama.v1i1.22

Keywords:

Pelaku UMKM, Marketplace, Desa Ketos, Ketos Village, E-commerce Marketplace, Marketing

Abstract

Purple sweet potato chips are an MSME business in Ketos Village, Kec. Kibin Kab. Attack Prov. Banten which is managed traditionally by mothers who have expertise in making purple sweet potato chips after completing their duties as housewives. By providing several variants according to buyer requests, both small, medium and large variants which are still marketed traditionally (entrustment system) without any promotion either through digital or other media. The method that the author uses is to provide an understanding to the purple potato chip manager how to increase sales with digital media and using smartphones. Submission of the author is done orally and also the practice of using social media such as Facebook, Intagram, Youtube and others. The result of this counseling is the emergence of a deep understanding that today's marketing has been done digitally and this saves a lot of time by reaching buyers outside Ketos Village, Kec. kibin. UMKM purple sweet potato chips are generally very promising to support the family economy of each manager. What must be done is to arrange permits, repacking, and variants that attract buyers as well as technological support in the processing of raw materials to finished goods

Downloads

Download data is not yet available.

References

Bakhri, Syaeful. 2020. Journal of communty sevices in humanities and social sciences.jurnal loyalitas sosial.Vol 2 No.2 september 2020. Scholar.google.co.id.Diakses pada 21 agustus 2021.

Dahlan, Muhammad. 2017. Peran Pengabdian Masyarakat Dalam Pemberdayaan Usaha Mikro, Kecil dan Menengah (UMKM). Jurnal Pengabdian Kepada Masyarakat, Vol. 1, No. 2, April 2017: 81 – 86.

Fatikhatul ula, laila. 2020. Jurnal pengabdian masyarakat bidang ekonomi. Jumat. vol.1, No.1, Desember2020 Hal. 20-22 e-ISSN:2774-6755. E-journal.unwaha.ac.id. Diakses pada 21 agustus 2021.

Hadion Wijoyo, Haudi. 2020. Penyuluhan Teknik Pemasaran Kerupuk Jengkol “Dong Dong Snack” Pekan Baru. Prosiding Senantias. Vol. 1 No. 1, Desember 2020.

Haryanto, Taufik.,Sadewi Ayu, fungki.,&Maulida Gofiruli, Bima. R.2020. Pemanfaatan digital marketing sebgai media pemasaran global untuk meningkatkan penjualan produksi pada home industry. communty empowerment. journal.unimma.ac.id. Diakses pada 7 september 2021.

Laporan kegiatan kuliah kerja mahasiswa bidang ekonomi, universitas bina bangsa (KKM 2023, kelompok 45 Desa Ketos. Kecamatan Kibin, Kabupaten Serang.

Kotler, Philip. 2002. Manajemen Pemasaran. Jakarta : PT. Prenhallindo. Edisi Milenium.

Kotler, Philip dan Gary Amstrong. 2002. Prinsip-Prinsip Pemasaran. Jakarta : Erlangga. Edisi Keduabelas.

Subagyo, Ahmad. 2010. Marketing In Business. Jakarta : Mitra Wacana Media

Downloads

Published

2023-06-30

How to Cite

Aziz, A. ., Chaerudin, A. R. ., Sukardir, A. ., Nugraha, Z. ., Maharani, E. A. S. ., Hidayah, P. S. ., Syahidillah, M. B. ., & Rajabi, A. R. . (2023). STRATEGI UMKM DESA MEMASUKI INOVASI DISTRUPTIF PADA SOCIETY 5.0 DI DESA KETOS KECAMATAN KIBIN KABUPATEN SERANG. Prosiding Seminar Umum Pengabdian Kepada Masyarakat, 1(1), 189–195. https://doi.org/10.46306/seumpama.v1i1.22